Cook Up A Cinco De Mayo Feast!
Cinco de Mayo
Saturday, May 2, 2015
11.30am – 2.30pm
Celebrate Cinco de Mayo at Dos Caminos as Executive Chef Ivy Stark shows you how to create a festive feast with handmade cocktails, tacos al pastor, elote de la calle, and prickly pear leches cake! For $75, the demonstration-style class includes lunch, cocktails, recipes and a copy of Dos Caminos Tacos featuring recipes from Dos Caminos.
Call 212-294-1000 for reservations!
Cinco de Mayo Cooking Class Menu:
Freshly squeezed lime juice, mint, agave syrup, chia seeds
Traditional cocktail of silver tequila, grapefruit soda and lime
Vuelva la Vida
The classic Mexican hangover cure in a seafood cocktail
Tacos al Pastor
Spit roasted pork with pineapple, spices and citrus
Elote de la Calle
Grilled Mexican street corn, jalapeno lime butter
Prickly Pear Leches Cake
Tres leches with a colorful twist