Dos Caminos

Make the Perfect Dos Caminos Margarita!

  • 1 ounce Simple Syrup
  • 1 tablespoon Lime-Salt-Sugar
  • 3 ounces 100 percent agave silver tequila
  • 2 ounces freshly squeezed lime juice
  • ½ to 1 teaspoon orange liqueur
  • Lime wedges, to garnish

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Join Us for a Holiday Cooking Class!

Join Us for a Holiday Cooking Class!

Create a Mexican Holiday Party!

Saturday, December 12th

11:30 am – 2:30 pm

The Mexican holiday celebration begins on the eve of December 16th and continues every night through Nochebuena on December 25th. Friends, families and neighbors gather for a midnight feast until the wee hours of the morning. Celebrate las Posadas at Dos Caminos as Executive Chef Ivy Stark show you how to create a sizzling holiday dinner with handmade cocktails, and traditional holiday favorites. For $75, the demonstration cooking class includes lunch, cocktails, recipes and a copy of Dos Caminos Tacos featuring recipes from Dos Caminos.

Call 212-294-1000 for reservations!


Holiday Cooking Class Menu



mexican hot chocolate with almond milk and ancho liqueur


Sidra de Navidad

warm spiced Mexican cider, with hibiscus flower and tejocotes


Christmas Posole

a Christmas eve tradition, roast pork, red chile and hominy stew


Totol de Nochebuena

ancho chile marinated turkey stuffed with fruit, nuts and olives


Apple Cider Bunuelos

warm mexican doughnuts with rompope ice cream


Dos Caminos

373 Park Avenue South,

New York, New York, 10016


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