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Make a difference this holiday
season for the children of Tijuana.
Stop by any Dos
Caminos location in NYC and drop of toys and essential home goods (no food,
please) for Friends of El Faro, a California based organization that provides shelter and
support to Casa Hogar Sion Orphanage in Tijuana, Mexico....
Head down to the boardwalk for a post-holiday escape. Dine at one of our
Atlantic City Eateries, Bill’s Bar & Burger and Dos Caminos at Harrah’s,
and Atlantic Grill at Caesars. And, get 20% off your stay when you enter the
promo code BRG at CaesarsAC.com or HarrahsResort.com....
Dos Caminos Las Vegas is now closed for business. Thank you for all your support over the years! We will keep you posted on future openings!...
Like the Oscars for Restaurant Delivery, Seamless Web just hosted its 1st annual CRAVED Restaurant Awards.
You ordered. We delivered. You Ate. You voted....
Dos Caminos
Celebrates Day of the Dead in Style....
Day
of the Dead is a traditional Mexican holiday dating back hundreds of years
to indigenous observances made in honor of a goddess named Mictecacihuatl. The
holiday is not a mournful day – it’s a celebration of life and a time to
commemorate the departed with offerings of food, flowers and photos....
Meet
Chef Ivy Stark – the mastermind behind all your favorite Dos
Caminos dishes. Now, you
can bring the bold flavors of Dos Caminos into your kitchen with “Dos Caminos Mexican Street Food” (Skyhorse
Publishing, 2011), Chef Ivy’s must-have new cookbook packed with 120 recipes,
delightful anecdotes, and profiles of real Mexican cooks....
We hope you "like" October just as much as we do here at Dos Caminos!
Check out ways you can get connected with BR Guest Hospitality on Facebook, with several chances to win cool prizes like two spots in our cooking class or a secret tasting menu at our latest and greatest, Kibo.
DAY OF THE DEAD COOKING CLASS
We know you love Dos Caminos, but now you can like us for a chance to win two spots in our Day of the Dead co...
A few months back we had an exciting contest to send two lucky Dos Caminos fans to Atlantic City to stay at Harrah’s resort and try out the newest Dos Caminos restaurant! We sent out a call to action, albiet a bit of an ambiguous one....
Each week our BR Guest Hospitality chefs challenge each other (all in good fun!) to an ingredient show down! This week was MOLE. Chef Anthony wanted to share his recipe with you for your own challenge!
Tamales de Puerco
Borracho w/ Mole Coloradito
Tamale Masa
2c. tamale flour
2c.chicken stock
1tsp.baking powder
1tsp. salt
6Tbsp. lard
6Tbsp....
Don't forget to "GET GUACED" and you could win a trip to join us below! http://www.facebook.com/Doscaminosrestaurants
DOS CAMINOS AND LUKE PALLADINO AT
HARRAH’S RESORT OPEN FOR
BUSINESS THIS WEEK
Caesars
Entertainment Atlantic City Debuts Two New Restaurants on May 24th
and May 25th
Atlantic City, N.J....