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Make the Perfect Dos Caminos Margarita!

  • 1 ounce Simple Syrup
  • 1 tablespoon Lime-Salt-Sugar
  • 3 ounces 100 percent agave silver tequila
  • 2 ounces freshly squeezed lime juice
  • ½ to 1 teaspoon orange liqueur
  • Lime wedges, to garnish
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Ivy Stark's Hibiscus Margarita Recipe

Ivy Stark's Hibiscus Margarita Recipe

Sip and savor Chef Ivy Stark's recipe for a Hibiscus Margarita, fresh from her new book, "Mexican Street Food- 120 Authentic Recipes To Make at Home"

Buy the book here and/or check in at a Dos Caminos restaurant in New York City or Las Vegas on foursquare from 11/2-11/9 to get a sneak preview taste on us!

Ingredients:

3 ounces chilled Agua de Jamaica

1.5 ounces 100 percent agave silver tequila

1 ounce Simple Syrup

Juice of 1 lime

Lime wedge, for garnish

Directions:

Pour the Agua de Jamaica, tequila, simple syrup, and lime juice into a chilled cocktail shaker filled with ice. Shake well. Strain into a chilled margarita glass and garnish with a lime wedge.

 

 

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