Join us for an exclusive tequila and mezcal dinner!

Wednesday, July 16th
6PM

$100 per person  
*Plus tax 
You are invited to an exclusive 5 course dining experience spotlighting cocktails made with Casamigos Tequila and Mezcal. Special appearance from Casamigos Sommelier and a live performance from a Latin singer 

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FIRST COURSE

WATERMELON SALAD 
Watermelon, red onion, cotija, jalapeno, cilantro, tequila lime dressing 

CASAMIGOS BLANCO MOJITO  

SECOND COURSE

AGUACHILE MAZATLAN 
Shrimp, basa, lime juice, sun-dried chiltepín chile pepper 

CASAMIGOS JALAPEÑO EL PEPINO MARGARITA 

THIRD COURSE

PIPIAN GRILLED SALMON 
Grilled salmon over Pipian sauce

CASAMIGOS MEZCAL NEAT  

FOURTH COURSE

CHILES EN NOGADA 
Poblano chiles stuffed with picadillo topped with Nogada sauce, pomegranate seeds, parsley  

CASAMIGOS AÑEJO NEAT 

FIFTH COURSE

VERANO FRUIT SALAD WITH MERENGUE
Tropical fruits marinated in cane juice topped with Mexican merengue crust 

CASAMIGOS CRISTALINO NEAT 

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POSITIVELY CHARLOTTE

Alicia Quarles attended our ‘Don Julio Tequila Dinner’ on June 6, 2025, at Dos Caminos Charlotte, where she enjoyed an exclusive five-course menu paired with a curated selection of Don Julio's tequilas. 

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