NYC Summer Restaurant Weeks
Explore DOS
one bite at a time!
JULY 21 - AUGUST 31
Join the fiesta with Lunch or Dinner during New York Restaurant Weeks!
LUNCH | $30
TWO COURSE MENU
FIRST COURSE
(CHOICE OF ONE)
SMALL GUACAMOLE
Made fresh to order for you
QUESO BLANCO
Classic cheese dip, chiles, onions & spices
CAMPECHANA
Citrus-chile marinated shrimp, avocado, tomato-lime salsa, tortilla chips
SECOND COURSE
(CHOICE OF ONE)
DOS CAMINOS CHICKEN COBB SALAD
Achiote chicken, tomato, avocado, chorizo, grilled corn, onion queso fresco, cilantro-basil vinaigrette
CRISPY BEEF PICADILLO TACOS
Stewed spiced beef, Mexican cheeses, corn tortillas, romaine lettuce
SALMON ZARANDEADO
Grilled salmon, 2 camarones alambres, salsa suiza, pico de gallo, Spanish rice and borracho beans
DINNER | $45
THREE COURSE MENU
FIRST COURSE
(CHOICE OF ONE)
SMALL GUACAMOLE
Made fresh to order for you
QUESO BLANCO
Classic cheese dip, chiles, onions & spices
CAMPECHANA
Citrus-chile marinated shrimp, avocado, tomato-lime salsa, tortilla chips
SECOND COURSE
(CHOICE OF ONE)
DOS CAMINOS CHICKEN COBB SALAD
Achiote chicken, tomato, avocado, chorizo, grilled corn, onion queso fresco, cilantro-basil vinaigrette
SHRIMP ENCHILADAS SUIZAS
Citrus-chile marinated shrimp, roasted corn, Mexican cheeses, poblano rajas, salsa suiza, crema, queso fresco
MOLE SHORT RIBS
Slow roasted short ribs, mole negro, Spanish rice, pico de gallo
THIRD COURSE
(CHOICE OF ONE)
CHURROS
chocolate and cajeta sauces
Taxes and gratuity not included
Menu only available at our Meatpacking, Time Squares, and Lexington locations.
Stay up to date on all Dos Caminos fun! Join our E-Club today!