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Tequila Volcán Dinner - Charlotte

Come y Bebe!

Wednesday, August 13th
6PM

$100 per person  
*Plus tax 
Join us for an unforgettable night with Tequila Volcán. Five curated courses paired with an elegant, refined tequila. 
A one-of-a-kind culinary and tasting experience awaits. Special appearance from a Tequila Volcán Sommelier and a live performance from a Latin singer!

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FIRST COURSE

TAMAL DE FLOR DE CALABAZA Y QUESO FRESCO 
Mexican Masa filled with Flor de calabaza, fresco cheese, and steamed in corn husks 

VOLCAN BLANCO
agave flavor with hints of grapefruit, black pepper, cherry, and pear  

SECOND COURSE

SALPICON DE RES 
shredded skirt steak, onions, tomatoes, hot chiles, avocado slices 

SOLECITO
refreshing and fruity drink with a tropical twist made with Volcan blanco

THIRD COURSE

ALBONDIGAS  
beef meatballs stuffed with hard boiled eggs, rice, in a savory chipotle sauce

VOLCAN REPOSADO
cooked agave and notes of herbs and fruitiness to shine through flavors of honey, smoke, and dried fruits

FOURTH COURSE

GORDITAS RELLENAS DE CHILE VERDE  
stuffed pockets of corn dough, filled with borracho beans, cheese, marinated pork in salsa verde  

CHAPALA  
vibrant and refreshing tequila-based drink often considered a more complex version of the Paloma

FIFTH COURSE

SOPAPILLAS 
fried pastry covered in cane sugar accompanied with a compote made with fresh peaches with cinnamon, lemon juice 

VOLCAN X.A
innovative blend of Reposado, Añejo, and Extra-Añejo Tequilas, made from 100% blue agave, and known for its smooth, layered flavor profile

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POSITIVELY CHARLOTTE

Alicia Quarles attended our ‘Don Julio Tequila Dinner’ on June 6, 2025, at Dos Caminos Charlotte, where she enjoyed an exclusive five-course menu paired with a curated selection of Don Julio's tequilas. 

a plate of food

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